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Rata

4 Venues. Powered by Kounta since 2015

Intro

Award-winning Kiwi chef Josh Emett and successful restauranteur Fleur Caulton teamed up to open the first Madam Woo in Queenstown in 2013.
Emett worked for Gordon Ramsay for more than 10 years before linking up with Caulton to collaborate on their first restaurant together, Rata. After the success of their first high-end dining experience in Queenstown, the pair went on to open Madam Woo, which has been well-received by both the local and tourist communities. Since then, Emett and Caulton have opened three additional locations nationwide as well as a spinoff of the Madam Woo brand, Hawker & Roll.


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Instagram post 17907543766384176 .
Raw Talent .  This venison tartare dish is divine.  Pāmu Venison | miso | hand harvested Kapiti Coast karengo | toasted black sesame | onion flowers | foraged sorrel | .
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This is another dish we feature on our lunch menu. 
2 course for $38, 3 courses $45. .
.  When are you next in Queenstown? .
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Instagram post 17931624454056546 Last night as the sun set on beautiful Queenstown before a delicious dinner at Rata ratajoshemett ✨
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Instagram post 17980175680237674 Happy Easter from the team at Rata! We are open today regular hours for lunch & dinner.